Tailoring new bisphenol a ethoxylated shape memory polyurethanes

Abstract

AbstractShape memory polyurethanes (SMPUs) have generated great attention because of their unique properties. These properties are result of a particular molecular structure consisting of flexible molecular chains with low glass transition temperatures alternating with hard urethane segments. In this field, bisphenol A (BA) has been used for a long time as chain extender due to the good properties of the obtained SPMU materials. Nevertheless, the high toxicity of this compound has caused a high decrease on its use. For this reason, it has been selected a lower toxicity compound, bisphenol A ethoxylate (BAE). In this work, it is described a new SMPUs based on BAE and the influence of the hard segment on the thermo‐mechanical properties and shape memory capacity. For that, both the proportion of the components and the diisocyanate employed (2,4‐toluene diisocyanate (TDI), 4,4′‐methylene bis(phenylisocyanate) (MDI) or a TDI/MDI mixture) have been modified. Then, depending on the molecular architecture achieved, the polyurethanes present different properties, which were studied by different techniques, such as thermogravimetric analysis (TGA), differential scanning calorimetry (DSC) and dynamic‐mechanical thermal analysis (DMTA). It has been observed that glass transition temperature (Tg) increases as the hard phase content in the PU samples increases. In addition, Tg‐MDI > Tg‐MDI‐TDI > Tg‐TDI, so it is possible to control the Tg of the material, that is, shape memory transition temperature varying the diisocyanate. Finally, the shape memory capacity of the PUs was evaluated by thermo‐mechanical analysis (TMA). All the synthesized PUs have shown good shape memory effect with fixation ratios up to 80% and recovery ratios close to 100%.