Abstract
ejd.2011.1351 Auteur(s) : Audrey Nosbaum audrey.nosbaum@chu-lyon.fr, Benoit Ben Said, Sarah-Jane Halpern, Jean-Francois Nicolas, Frederic Berard Allergy and Clinical Immunology Department, Centre Hospitalier Lyon-Sud, Hospices Civils de Lyon, 69495 Pierre Benite cedex, France The seeds of Nigella sativa, more commonly known as black cumin, contain 0.4%-2.4% essential oil [1]. In addition to the increasing scientific attention paid to its antioxidant and anticancer activities [2], black cumin [...]
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