Synthesis of O-β-d-mannopyranosyl-(1→4)-O-α-l-rhamnopyranosyl-(1→3)-d-galactopyranose, the trisaccharide repeating-unit of the O-specific polysaccharide from Salmonella anatum

Abstract

Glycosylation of 1,2:5,6-di-O-isopropylidene-α-d-galactofuranose with 2,3-di-O-acetyl-4-O-(2,3,4,6-tetra-O-acetyl-β-d-mannopyranosyl)-α-l-rhamnopyranosyl bromide, followed by removal of the protecting groups, gave O-β-d-mannopyranosyl-(1→4)-O-α-l-rhamnopyranosyl-(1→3)-d-galactose, which is the trisaccharide repeating-unit of the O-specific polysaccharide chain of the lipopolysaccharide from Salmonella anatum. The formation of the β-d-mannopyranosyl linkage was achieved by a glucose-mannose conversion via stereoselective reduction of the corresponding oxo-disaccharide.