Abstract
AbstractA novel conductive blend of polyaniline (PANI) with polyamidoamine dendrimer (PAMAM (G 2.0)) was prepared by different blending procedure. The PANI‐PAMAM blended polymers were characterized by UV–vis, FTIR, and electron paramagnetic resonance (EPR) spectra. The effect of varying the blending procedure on structure and EPR properties of PANI‐PAMAM blended polymers was investigated. Varying the blending procedure and temperature has a direct effect on the structure and EPR parameters (ΔHPP, g factor, NS, T2, and A/B ratio). EPR spectroscopic studies suggested the presence of chemical interaction between PANI and PAMAM. Electron localization effects in PANI‐PAMAM blended polymers can therefore be studied using the technique of EPR. © 2005 Wiley Periodicals, Inc. J Polym Sci Part B: Polym Phys 44: 1–8, 2006
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