Abstract
Nano particles (NPs) have been the subject of great interest for the researcher topic of their interesting properties (e.g., size and shape depending optical, antimicrobial, and electrical properties). There are various variety of preparation techniques have accounted for the synthesis of NPs; which include, laser ablation, gamma irradiation, electron irradiation, chemical reduction, photochemical methods, microwave processing, and biological synthetic methods etc. As a part of research, we tried to work on the biochemical product composite like the egg shell powder and the titanium dioxide nano particle synthesis and studying the particle size. The composition of both the components and their physicochemical properties were studied at nano particle level. The salinity of the water was reduced using the column studies with the immobilized beads with the egg shell nano particles. The analysis of the particles with the help of analyzing instruments like the scanning electron microscope (SEM), Tunneling electron microscope (TEM), Fourier transform (FTIR), XRD. With the help of these analyzing methods the nano particle size was characterized and the properties were studied.
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