Abstract
In this study, canola oil triglycerides have been successfully transformed into canola oil-based polyisocyanates via thiol-ene click reaction and Curtius rearrangement reaction sequently. The synthesis method is non-phosgene and green. The structure of these novel diisocyanates was confirmed through Fourier transform infrared spectroscopy (FT-IR) and proton nuclear magnetic resonance (NMR). The result shows that the goal product has been produce successfully.
Full Text 
Sign-in/Register to access full text options
Sign-in/Register to access full text options 
Paper version not known
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a call
