Synthesis and characterization of a novel magnetic resin (m-MAR resin) and its removal performance for alkaline amino acids

Abstract

Alkaline amino acids as dissolved organic nitrogen (DON) have raised much concern in drinking water treatment due to poor removal in conventional treatment process and high potential for nitrogenous disinfection by-products (N-DBPs). This work was intended to devise a new magnetic adsorption resin (noted as m-MAR resin) for the efficient reduction of alkaline amino acids and explore the application potential of combined MIEX and m-MAR resins. The distribution and composition of DON and amino acids was clarified for different water sources in Lake Taihu basin, in which alkaline amino acids accounted for a higher proportion. The removal of different nitrogenous organics by MIEX resin was also examined, where the resin was effective in removing phycocyanin (65.6%) and glutamic acid (74.2%), reducing the generation of disinfection by-products (DBPs). The m-MAR resin was manufactured and characterized to cope with alkaline amino acids, and batch experiments were undertaken to investigate its adsorption behaviors on histidine and arginine under different operating conditions. The maximal adsorption capacities of arginine and histidine onto m-MAR resin were 2.84 mg/g and 1.62 mg/g, respectively, which was better than MIEX resin. The removal mechanism of the two basic amino acids by m-MAR resin was mainly due to the hydrogen bonding and the acid-base reaction. Moreover, the reusability of the m-MAR resin was elucidated after six successive adsorption-desorption cycles. Finally, the effectiveness of combined MIEX and m-MAR resin in treating DON derived from Microcystis aeruginosa reached 35.2% and the DON concentration in Lake Taihu could be reduced from 0.56 to 0.16 mg/L, which simultaneously decreased the generation potential of N-DBPs. The enhancement of coagulation by the combined process of m-MIER and m-MAR as pretreatment was estimated.