Abstract

BackgroundBody mass index (BMI) and cognitive function are independent predictors of mortality risk. However, little is known about the combined impact of BMI and cognitive function on the risk of all-cause mortality in older adults. In this study, we aimed to examine the associations between BMI, cognitive function, and all-cause mortality, including between-factor interactions, in the general population of older adults in China.MethodsWe used the data between 2011 and 2018 from the Chinese Longitudinal Healthy Longevity Survey that included adults aged ≥65 years residing in the 23 provinces of China. The association between BMI and cognitive function on all-cause mortality was examined with the Cox proportional hazards regression model.ResultsThe study included 8,293 Chinese older adults. Low BMI (underweight) and cognitive impairment were associated with the highest risk of death after adjustments [hazard ratio (HR) = 2.18; 95% confidence interval (CI), 1.96–2.41]; this combined effect was more prominent among adults aged <100 years and women. In addition, there was an interaction effect of BMI and cognitive impairment on all-cause mortality (P <0.001). Concurrently, among older adults with normal cognition, the risk of mortality related to underweight was higher than among their cognitively impaired counterparts [55% (normal cognition) vs. 38% (cognitive impairment)].ConclusionsLow BMI (underweight) and cognitive impairment were independently and jointly associated with increased risk of all-cause mortality among Chinese older adults, and females showed a stronger effect in this association. The association between BMI and mortality was more pronounced in the participants with normal cognition than in their cognitively impaired counterparts.

Highlights

  • Body mass index (BMI) has been previously investigated in several studies dedicated to older adults and is considered a predictor of premature mortality in this population

  • In an analysis stratified by cognitive function categories, restricted cubic splines for remained a reverse-J shape and we found that the all-cause mortality risk varied flatter in participants with normal cognition (Figure 2C)

  • Compared to the participants with normal cognition and normal or excess weight, the participants who were both underweight and affected by Cognitive impairment (CI) had the highest risk of mortality after adjustment for potential confounders; this combined effect was more prominent among older adults aged

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Summary

Introduction

Body mass index (BMI) has been previously investigated in several studies dedicated to older adults and is considered a predictor of premature mortality in this population. Compared to Western populations, the Chinese population has lower BMI and a higher proportion of underweight individuals [10], suggesting that the impact of low BMI on outcomes, including mortality, in the Chinese older adults may be distinct and warrants further investigation. Little is known about the combined impact of BMI and cognitive function on the risk of all-cause mortality in older adults. We aimed to examine the associations between BMI, cognitive function, and all-cause mortality, including between-factor interactions, in the general population of older adults in China

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