Surface energy and pressure of diamond and silicon nanocrystals

Abstract

Based on the pair potential of interatomic interaction, we study the dependence of various properties of diamond and silicon nanocrystals with a free surface on size, surface shape, and temperature. A model nanocrystal has the form of a parallelepiped faceted by {100} planes with a square base. The number of atoms N in the nanocrystals is varied from 5 to infinity. The Debye temperature, Gruneisen parameter, specific surface energy, isochoric derivative of specific surface energy with respect to temperature, and surface pressure are calculated as a function of the size and shape of diamond and silicon nanocrystals at temperatures ranging from 20 K to the melting point. The surface pressure Psf(N) ∼ N−1/3 is much lower than the pressure calculated by the Laplace formula for similar nanocrystals for given values of density, temperature, and number of atoms. As the temperature increases from 20 K to the melting point, the isotherm Psf(N) lowers and changes the shape of the dependence on N; at high temperatures, it goes to the region of extension of small nanocrystals of diamond and silicon.