Surface active N‐acylglutamate: II. Physicochemical properties of long chain N‐acylglutamic acids and their sodium salts

Abstract

AbstractThe physicochemical properties of long chain N‐acylglutamic acids (AGA) and their sodium salts (AGSn) are described. The solubility, Krafft point, pH value, critical micelle concentration, surface tension and foaming power were measured. The properties of the optically active AGA or AGSn differed from those of the corresponding racemates, especially in solubility. The monosodium salts generally had high Krafft points, but monosodium N‐oleoylglutamate had a low Krafft point. The monosodium salts hydrolyzed in the diluted aqueous solution to liberate the AGA. The aqueous solutions of the monosodium salts had low surface tensions and good foaming properties. The disodium salts were highly soluble in water, while surface tensions and foaming properties were inferior to those of the corresponding monosodium salts.