Abstract

When owners decide to change their pet's food, a rapid transition may cause gastrointestinal distress. Yeast products may help with digestive upset during diet transition due to the bioactive compounds they possess, which may lead to improved intestinal morphology and integrity, modified gut microbiota, and modulated immune responses. The objective of this study was to determine the effects of a yeast cell wall fraction supplement on measures of gut integrity and fecal characteristics of adult dogs undergoing an abrupt diet transition. Twelve adult female beagles (mean age: 5.16 ± 0.87 years; mean body weight: 13.37 ± 0.68 kg) were used in a replicated 4 × 4 Latin square design with four 28-day experimental periods. During days 1–14, dogs were fed a dry kibble diet and supplemented with a placebo (cellulose; 125 mg/d) or yeast product (365 mg/d; equivalent to 0.2% of diet). During days 15–28, dogs remained on their placebo or yeast treatments but were rapidly transitioned to a canned diet or high-fiber diet. Fresh fecal samples were collected on days 13, 16, 20, 24, and 27 for measurement of pH, dry matter, calprotectin, immunoglobulin A (IgA), Escherichia coli, and Clostridium perfringens. Blood samples were collected on days 14, 17, and 28 to measure serum lipopolysaccharide-binding protein concentrations. All data were analyzed using the Mixed Models procedure of SAS 9.4. Fecal pH, dry matter, calprotectin, IgA, and E. coli were not affected (P > 0.05) by treatment before diet transition. Dogs supplemented with yeast cell wall fraction tended to have higher (P = 0.06) fecal C. perfringens counts than the controls. After diet transition, most parameters were not altered (P > 0.05) by treatment except that yeast-supplemented dogs tended to have higher (P = 0.06) fecal IgA than controls. Our results suggest that the yeast product may modestly improve intestinal health after an abrupt diet transition in adult dogs by enhancing intestinal immunity.

Highlights

  • Diet transition commonly occurs in dogs when owners purchase new products

  • Energy, and nutrient intakes, including protein, fat, total dietary fiber (TDF), and Nitrogen free extract (NFE) were not changed by yeast treatment prior to diet transition (Table 4)

  • Diet transition occurs when pet owners purchase different products, which might result in GI discomfort

Read more

Summary

Introduction

Diet transition commonly occurs in dogs when owners purchase new products. The supplementation of functional ingredients such as yeast products may serve as a potential approach to minimizing digestive upset in such situations. Dogs [3,4,5,6] and cats [7] supplemented with yeast products had reduced potential pathogenic bacteria (e.g., Escherichia coli; Clostridium perfringens) and increased beneficial bacteria (e.g., Lactobacillus; Bifidobacterium) in feces. In pigs [2, 8] and chickens [1], supplementation of yeast products has led to increased small intestinal villus height and/or villus height: crypt depth ratio. Yeast-supplemented dogs [4, 11] and pigs [12] had greater small intestinal immunoglobulin A (IgA) concentrations vs controls

Objectives
Methods
Results
Conclusion
Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.