Abstract

Lipid-based formulations (LBF) enhance oral drug absorption by promoting drug solubilization and supersaturation. The aim of the study was to determine the effect of the lipid carrier type, drop size and surfactant concentration on the rate of fenofibrate release in a bicarbonate-based in vitro digestion model. The effect of the lipid carrier was studied by preparing type I LBF with drop size ≈ 2 µm, based on medium-chain triglycerides (MCT), sunflower oil (SFO), coconut oil (CNO) and cocoa butter (CB). The drop size and surfactant concentration effects were assessed by studying MCT and SFO-based formulations with a drop size between 400 nm and 14 µm and surfactant concentrations of 1 or 10%. A filtration through a 200 nm filter followed by HPLC analysis was used to determine the aqueous fenofibrate, whereas lipid digestion was followed by gas chromatography. Shorter-chain triglycerides were key in promoting a faster drug release. The fenofibrate release from long-chain triglyceride formulations (SFO, CNO and CB) was governed by solubilization and was enhanced at a smaller droplet size and higher surfactant concentration. In contrast, supersaturation was observed after the digestion of MCT emulsions. In this case, a smaller drop size and higher surfactant had negative effects: lower peak fenofibrate concentrations and a faster onset of precipitation were observed. The study provides new mechanistic insights on drug solubilization and supersaturation after LBF digestion, and may support the development of new in silico prediction models.

Highlights

  • Afterwards, we consecutively describe the effect of lipid type (Section 3.2), droplet size and surfactant concentration (Section 3.3) on TG lipolysis and fenofibrate release

  • A set of nanoemulsions (d43 < 1 μm), fine emulsions (d43 ≈ 2 μm) and coarse emulsions (d43 > 9 μm) were obtained for sunflower oil (SFO) and medium-chain triglycerides (MCT), providing a sufficient spread to evaluate the impact of droplet size on drug release and lipid digestion

  • We studied the impact of droplet size (d43 from 0.4 to 13.9 μm), surfactant concentration

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Summary

Introduction

The prevalence of poorly water-soluble drugs (PWSD) among new drug candidates that have emerged from modern drug discovery pipelines has put a significant pressure on oral drug development [1,2,3] due to the poor or highly variable absorption of these compounds [4,5,6]. One of the drug delivery technologies that manages to overcome the poor biopharmaceutical properties of PWSD are the lipid-based formulations (LBF) [7,8]. LBF address the oral delivery of PWSD by dissolving the drug in a mixture of glycerides, surfactants and/or co-solvents, introducing it in the gastrointestinal tract as a lipid solution [9,10,11]. A rough relationship between LBF composition and their dispersion and digestion behavior is provided by the lipid formulation classification system [12]

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