Abstract
American plaice (Hippoglossoides platessoides) in St. Margaret's Bay, Nova Scotia, had an annual energy storage cycle in which a mature 35 cm female stored 92 kcal during the summer period and used this energy for metabolism (72 kcal) and gonad maturation (20 kcal) in winter months. An additional 21 kcal was stored in the ovary during the summer period. These energy changes occurred in a fish with a total energy content of approximately 300 kcal and an annual energy increment of 51 kcal due to growth in length. The annual energy variation in immature females and males was less than in mature females. A comparison of summer production (143 kcal, excluding gonad energy) with net annual production (51 kcal) for a 35 cm female plaice indicated that higher yields would be obtained by harvesting at the end of the summer period than by taking the same fish at the end of the overwintering period.
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