Abstract

Preface. Contributors. Abbreviations. 1. The global sulphur cycle and its links to plant environment S. Haneklaus, et al. 2. Food production and plant nutrient sulphur N.S. Pasricha, Y.P. Abrol. 3. Managing sulphur in agroecosystems O. Oenema, R. Postma. 4. Sulphate uptake and transport M.J. Hawkesford, et al. 5. Sulphate assimilation: a pathway which likes to surprise S. Kopriva, A Kopriva. 6.Sulphur distribution and redistribution in vegetative and generative plants J.W. Anderson, M.A. Fitzgerald. 7. Sulphur amino acids: biosynthesis of cysteine and methionine M. Noji, K. Saito. 8. Glucosinolates: biosynthesis and metabolism E. Glawischnig, et al. 9. Metallothioneins and phytochelatins: ecophysiological aspects J.A.C. Verkleij, et al. 10. Metallothioneins and phytochelatins: molecular aspects C.S. Cobbett. 11. Sulphoquinovosyl diacylglycerol (SQDG) the sulpholipid of higher plants J.L. Harwood, A.A. Okanenko. 12. The role of thiols in plant adaptation to environmental stress M. Tausz, et al. 13. Genetic engineering of oxidative stress resistance in plants A Sirko, et al. 14. Hydrogen sulphide: emission and utilization by plants K.C. Lakkineni, et al. 15. Plant responses to atmospheric sulphur M. Agrawal. 16. Sulphur nutrition and legume seed quality J. Imsande. 17. Effect of sulphur nutrition on agronomic and quality attributes of wheat H.A. Naeem, F. MacRitchie. 18. Sulphur nutrition and oilseed quality K.C. Walker, E.J. Booth. 19. Crop resposes to sulphur nutrition M.S. Aulakh. 20. Sulphur interaction with other nutrients M.Z. Abdin, et al. 21. Biologically active sulphur compounds of plant origin K. Haq, M. Ali. Subject Index.

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.