Abstract

Annals of the New York Academy of SciencesVolume 74, Issue 3 p. 794-809 SULFONYLUREA DRUGS IN THE TREATMENT OF DIABETES MELLITUS P. B. Landabure, P. B. Landabure National Institute of Nutrition, Buenos Aires, ArgentinaSearch for more papers by this authorC. Delbue, C. Delbue National Institute of Nutrition, Buenos Aires, ArgentinaSearch for more papers by this authorC. Alvariñas, C. Alvariñas National Institute of Nutrition, Buenos Aires, ArgentinaSearch for more papers by this authorN. Serantes, N. Serantes National Institute of Nutrition, Buenos Aires, ArgentinaSearch for more papers by this authorR. Camerini Dávalos, R. Camerini Dávalos National Institute of Nutrition, Buenos Aires, ArgentinaSearch for more papers by this authorGregorio Waisman, Gregorio Waisman National Institute of Nutrition, Buenos Aires, ArgentinaSearch for more papers by this authorA. Cabarrou, A. Cabarrou National Institute of Nutrition, Buenos Aires, ArgentinaSearch for more papers by this authorE. Dussel, E. Dussel National Institute of Nutrition, Buenos Aires, ArgentinaSearch for more papers by this authorF. Cicchitti, F. Cicchitti National Institute of Nutrition, Buenos Aires, ArgentinaSearch for more papers by this authorA. Loredo, A. Loredo National Institute of Nutrition, Buenos Aires, ArgentinaSearch for more papers by this author P. B. Landabure, P. B. Landabure National Institute of Nutrition, Buenos Aires, ArgentinaSearch for more papers by this authorC. Delbue, C. Delbue National Institute of Nutrition, Buenos Aires, ArgentinaSearch for more papers by this authorC. Alvariñas, C. Alvariñas National Institute of Nutrition, Buenos Aires, ArgentinaSearch for more papers by this authorN. Serantes, N. Serantes National Institute of Nutrition, Buenos Aires, ArgentinaSearch for more papers by this authorR. Camerini Dávalos, R. Camerini Dávalos National Institute of Nutrition, Buenos Aires, ArgentinaSearch for more papers by this authorGregorio Waisman, Gregorio Waisman National Institute of Nutrition, Buenos Aires, ArgentinaSearch for more papers by this authorA. Cabarrou, A. Cabarrou National Institute of Nutrition, Buenos Aires, ArgentinaSearch for more papers by this authorE. Dussel, E. Dussel National Institute of Nutrition, Buenos Aires, ArgentinaSearch for more papers by this authorF. Cicchitti, F. Cicchitti National Institute of Nutrition, Buenos Aires, ArgentinaSearch for more papers by this authorA. Loredo, A. Loredo National Institute of Nutrition, Buenos Aires, ArgentinaSearch for more papers by this author First published: March 1959 https://doi.org/10.1111/j.1749-6632.1959.tb39608.xCitations: 2AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Citing Literature Volume74, Issue3Chlorpropamide and Diabetes MellitusMarch 1959Pages 794-809 RelatedInformation

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