Sulfidized Nanoscale Zerovalent Iron Supported by Oyster Powder for Efficient Removal of Cr (VI): Characterization, Performance, and Mechanisms

Abstract

In this study, sulfidized nanoscale zerovalent iron (S-nZVI) supported by oyster shell (OS) powder (S-nZVI@OS) was synthesized by controlling the initial S/Fe ratios (0.1–0.5) to explore the potential synergistic effects during the adsorption and reduction of Cr (VI). X-ray diffraction (XRD), transmission electron microscopy (TEM), and X-ray photoelectron spectroscopy (XPS) analyses showed that Fe (0) and FeS were well dispersed on the OS surface. Furthermore, the stability of S-nZVI@OS composite was higher than that of nZVI, which was proved by the material ageing experiment. The effects of different S/Fe molar ratios, time, temperature, the initial concentration of Cr (VI), and initial pH on the removal efficiency were also studied. The results indicated that with the increase of the S/Fe molar ratio, the removal capacity of Cr (VI) first increased rapidly and then decreased slowly. Batch experiments showed that an optimal S/Fe molar ratio of 0.2 offered a Cr (VI) removal capacity of about 164.7 mg/g at pH 3.5. The introduction of S can not only promote Cr (VI) reduction but also combine with Cr (III) by forming precipitate on S-nZVI@OS mainly as CrxFe(1−x) OOH and Cr2S3. The adsorption thermodynamics and kinetics demonstrated that the Langmuir model and pseudo-second-order kinetics model can describe the adsorption isotherms and kinetics. These results suggest that S-nZVI@OS is an effective and safe material for removing Cr (VI) from aqueous solutions.