Suitability assessment of groundwater for drinking, irrigation and industrial use in some North Indian villages

Abstract

The study comprised suitability assessment of groundwater for drinking, irrigation, and industrial use. A total of 34 groundwater samples were collected from Rewari town and its perimeter from the land chiefly used for agriculture. Physico-chemical characterization of the samples revealed that groundwater from most of the sources was not fit for drinking owing to a high concentration of calcium, magnesium, hardness and fluoride. Suitability for irrigation, too, was low since most of the sources had high value of sodium adsorption ratio (SAR), residual sodium carbonate (RSC), soluble sodium percentage (SSP) and magnesium hazard which can render salinity and alkali hazard to soils on long term use in irrigation. No source of water was found to be suitable for industrial application since it had high concentration of calcium carbonate which can precipitate very easily. It was observed that sodium, sulphate, and chloride were the chief ions present in water and based on the abundance of ions and their correlation type, most of the groundwater samples are of sodium sulphate and/or sodium chloride type. The high concentration of the chemical constituents is attributed to the lithologic composition of the area. It was observed that the water of deep meteoric percolation type was of sodium sulphate type and the shallow of sodium chloride type.