Abstract

During the pre-Qin period, the subsistence patterns from nearly 500 shell middens in the coastal region of China fall into the following three categories: fishing-hunting-foraging, mixed, and agricultural. Before about 7,000 years ago the fishing-hunting-foraging pattern was predominant. However, around that date increasing food production, animal domestication and farming of crops becomes more visible in the coastal shell middens, indicating a shift in subsistence patterns toward the mixed type. During this period the level of food production in the northern region was also significantly higher than in the south. Only the Beiqian Site, in the Jimo County of Shandong, contained evidence of an agricultural pattern of subsistence. The emergence of greater shellfish consumption signalled local adaptations to the environment during this period. The subsequent transformation and disappearance of subsistence patterns from shell middens thus relates closely to local levels of agriculture and food production, as well as the cultural context and social complexity of the time.

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