Abstract

Traditional fuels have both environmental and health impacts. The transition from traditional to clean cooking fuel requires significant public policy actions. The Pradhan Mantri Ujjwala Yojana (PMUY) is one of the primary policies launched in India to eradicate energy poverty among households. Past studies have focused on the drivers that motivate rural households to adopt clean energy and identified the bottlenecks for adoption of clean energy in developing countries. PMUY’s success in terms of scale and pace is critical in the national drive to provide access to clean energy fuel to each citizen. The present study focuses on two objectives. First, we investigate the intensity of adoption and refill of LPG under the PMUY scheme. Second, we use household and other demographic characteristics to examine the factors that influence households’ decision on using LPG as a cooking fuel. Empirical results show that rapid growth has been witnessed in the provision of subsidized LPG connections. However, the annual average refill status stands at two LPG cylinders per beneficiary household indicating that the majority of the beneficiaries have failed to refill their LPG cylinders. This imbalance between rapid enrollment of LPG and limited refill among beneficiary households indicate the continued usage of traditional sources of energy for cooking. From the primary survey conducted in the rural tribal communities of Odisha, we observe that household income and education played a significant role in adoption of LPG and continued usage of LPG gas. Additionally, the logit and ordered probit models identify that membership in self-help groups, accessibility and awareness of LPG are the major adoption drivers. In conclusion, policy makers need to address the challenge of refill status among PMUY consumers. Further, educating households on health benefits through SHG and creating accessibility at village level can actively increase the usage of LPG.

Highlights

  • The emphasis on the United Nations’ sustainable development goals (SDGs) and international financial support to developing countries for affordable and clean energy has accelerated the shift from traditional energy use to clean energy use

  • To test the above hypothesis, we investigate whether the house has a separate room for cooking (SRF)

  • This study identifies the involvement of household members in self-help groups (SHGs)

Read more

Summary

Introduction

The energy source used for cooking by households is a key indicator of the overall socio-economic development of a region. Small and marginal farmer households incur higher monthly expenditures compared with their monthly income [7] This constraint of lack of financial capital has created a large deficit in adopting modern fuel as an energy source. With growing literature on the adoption of clean cooking fuel, a few studies have aimed at evaluating the policies focusing on the adoption of cleaner fuel [14,15] Capital subsidy schemes such as PMUY have triggered the adoption of LPG in India. There is a need to evaluate whether the PMUY scheme has significantly performed a complete transition from solid fuel to clean fuel among the beneficiaries or not To bridge this gap, the present study dwells on understanding the gap between the adoption and the refill of LPG by PMUY beneficiaries among different states in India.

Theoretical Background
Materials and Methods
Analyzing the
Percentage
Determinants of LPG Adoption under PMUY
Conclusions
Full Text
Published version (Free)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call