Abstract
significant in the oldest age group (9.4% in Phase I vs. 5.2% in Phase II, p ,0.05, adjusted for three comparisons). Conclusions: In this population-based study, dysphagia symptoms were significantly decreased over time, especially in older age groups. PPI use may explain changes in the prevalence of dysphagia over time in a US population. Proportion of dysphagia or PPI use according to the age groups
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