STUDYING OF FROST RESISTANCE OF CHERRY VARIETIES IN SELECTION OF ALL-RUSSIAN RESEARCH INSTITUTE FOR FRUIT CROP BREEDING

Abstract

The studies were conducted on the basis of the laboratory physiology resistance of fruit plant at the Russian Research Institute of Fruit Crop Breeding in 2017-2018. The objects of research were cherry varieties by the Institute selection. The year of setting was 2015. The scheme of setting – 5×2 m. Inter-row spacing and zone near a tree trunk – weedfree fallow. The purpose of the research was to study some physiological and biochemical adaptation processes in the autumn-winter period and evaluated the frost resistance of cherry varieties by artificial freezing method. The dynamics of the fractional composition of water in the tissues of annual branches of cherry varieties was studied. At the same time, the maximum proportion of bond water to free water was found in the varieties Bystrinka, Livenskaia, Muza, Novella, Shokoladnitsa. During the autumn period, the increase of bound water and the decrease of free water depended on the accumulation of the amino acid proline in annual cherry branches. The high level of dependence of bound to free water ratio and the proline amount on the minimum air temperature in the autumn period was noticed in the cherry varieties, which were studied. At the beginning of winter, the average dependence between the degree of freezing of varieties and the amount of bound water in the tissues of annual cherry branches was established. The dependence of the accumulation of the amino acid proline on the effects of low-temperature stress in winter was revealed. The resistance to early winter frosts (t = -25°C) was marked in all studied cherry varieties. The maximum frost resistance was marked in Livenskaia, Novella, Orlitsa, Shokoladnitsa varieties at t = -35°C. As a result of artificial freezing, frost-resistant varieties of cherry Livenskaia, Novella and Shokoladnitsa, which showed the highest level of resistance of generative and vegetative buds, bark and wood substance to the damaging factors of winter, were identified.