Abstract
Medicines based on fruits of various species of the genus Crataegus L. (family Rosaceae) have long been used successfully as cardiotonic drugs. A comparative study of total flavonoids content in terms of catechins in fresh fruits of the Crataegus flabellata (Bosc ex Spach) K. Koch and Crataegus submollis Sarg. showed that fresh fruits of the Crataegus flabellata (Bosc ex Spach) K. Koch contain a high level of flavonoids in terms of catechin (1.17±0.06 %) and are suitable for juice production. The total flavonoids content in terms of catechin prevailed in the juice obtained from the fruits of Crataegus flabellata (Bosc ex Spach) K. Koch, and amounted to 0.26±0.013 %. The fruits of the Crataegus flabellata (Bosc ex Spach) K. Koch can be used to obtain medicines.
Sign-in/Register to access full text options 
Free) 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a call
