Abstract
The modern aspects of some rheological characteristics of polymeric materials obtained using starch of substandard wheat grains and sugar beet pulp are considered. The main factors affecting mixing are discussed, which ensures high-quality dispersion and distribution of particles in the matrix in order to obtain a homogeneous mixture and the required properties of biopolymers. A study on the selection of the percentage ratio of fillers (starch and sugar beet pulp) allowed us to develop compositions for biodegradable films. The main objective of the research is to reduce the biodegradation period of polymeric material based on starch from substandard wheat grains and sugar beet pulp.
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