STUDY OF PACKER'S SWELLING RATE IN DIFFERENT LIQUIDS

Abstract

Cementing is currently the only method used in oil fields to establish zonal isolation. Another method for zonal isolation involves the use of swellable packers. Swellable packers are designed using elastomeric components that have a unique swelling property when exposed to water, water-based fluids or oil. The swelling of the elastomer creates a tight seal. Swellable packers offer several advantages in well construction and maintenance. They can be used for a variety of purposes including preventing gas migration, shutting off water flow, and facilitating fracturing operations. Swellable packer technology involves the selection of elastomers that can expand in the presence of water, oil, or certain brines. It is assumed that the degree of swelling and rate of expansion depends on factors such as elastomer composition, conditions in the wellbore, and the salinity of the surrounding fluids. The use of swellable packers requires careful consideration of well conditions and the fluids present. Matching the packer's swelling properties to the intended well’s fluids is essential to achieve effective zonal isolation. Proper elastomer compatibility testing and evaluation is recommended prior to field deployment to ensure successful and reliable packer operation. in this regard, the purpose of this study is to experimentally confirm the possibility of expanding packers in fluid with different salt concentrations and oil. The study highlights the importance of conducting a comprehensive quality assessment of elastomers prior to their use in field operations. Keywords: cementing, zonal isolation, swellable packers, swelling property, salinity, elastomers, crude oil, swelling rate.