Abstract

An experiment was conducted to define a protocol to determine metabolizable nutrient and energy values of diets. The metabolizability (M) was calculated of the dry matter (DM); crude protein (CP); gross energy (GE) and AMEn of a single diet. Eighty-one 21-day old (d) male birds were used. The tested methodologies were: Cr2O3 (0.5%) as an indicator (partial collection) or Fe2O3 (1%) as a marker; fasting (0, 4, 6 and 8 h) prior to excreta collection and at the end of the feeding period on the last day of collection (total collection). The excreta collection periods were also tested (3 and 5 days). Twenty 31-day old male broilers from the same group of birds were used to assess the effect of fasting on digestive organ weight. At the end of fasting the digestive organs were removed and weighed. Metabolism coefficients and energy were not different between 3 and 5 days of total collection. CPM was lower for marker utilization and 3 days excreta collection compared to the total collection. Eight hours fasting resulted in significantly lower CPM compared to the other periods or the no fasting. With the methodology of partial collection with 5 days of collection, the lowest values were observed for all the responses, compared to the 3 day collection period. The use of the total collection methodology produced the highest DMM and CPM compared to partial collection. No influence of fasting was observed on the digestive organ sizes, indicating that until 8 hours of fasting no changes were observed in either relative or absolute organ weight. However, the relative jejunum weight of birds submitted to 4 hours fasting was higher than that of birds under no fasting. Total collection, during a 3 day period, without fasting and marker use, is the best methodology for ingredient and feed evaluation of growing birds.

Highlights

  • The method of total excreta collection is the direct method most commonly used to determine the metabolizability of nutrients and metabolizable energy (ME) of feeds or of their ingredients (Sakomura & Rostagno, 2007)

  • This experiment was conducted in the Laboratório de Ensino Zootécnico (LEZO), Universidade Federal do Rio Grande do Sul (UFRGS), and the of feed and excreta were analyzed in the Laboratório de Nutrição Animal, UFRGS

  • Considering the metabolizabilities of dry matter (DM), CE, crude protein (CP) and Apparent metabolizable energy corrected for N content (AMEn) (Table 1) determined using the different collection methodologies, it is possible to state that the method used promoted significant variations across the results obtained and that the lowest values were observed mostly in the partial excreta collection regimen for 5 days, followed by the method that used partial collection for 3 days

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Summary

Introduction

The method of total excreta collection is the direct method most commonly used to determine the metabolizability of nutrients and metabolizable energy (ME) of feeds or of their ingredients (Sakomura & Rostagno, 2007). The explanation for the adoption of markers is that they move together with the digesta along the lumen of the gastrointestinal tract (Rodriguez, 2005). This may not be true in birds, due to anatomical differences and the variations in digesta retention times in specific sites of their gastrointestinal tract (Vergara et al, 1989). Another variation is the adoption of fasting to reduce errors by guaranteeing that the excreta collected is generated from the feed ingested. Fasting plays a direct role in the gastrointestinal tract and triggers changes in sizes of digestive organs and in nutrient transport (Starck, 1999)

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