Strain analysis in folds (Infrahelvetic complex, Central Alps)

Abstract

Strain analysis based on initially uniformly oriented elliptical particles in an oolitic limestone (Blegi oolite) was used to study the homogeneity of the state of strain on various scales, kinematics of folding and deformation mechanisms. A computer (reduced means) method for strain analysis is presented which is based on deforming a population of ellipses with shape and orientation properties of measured undeformed ooids. The strain values obtained with this method are within an accuracy of about 10% (in terms of axial ratios) and are in good agreement with the ones obtained with existing graphical methods. The state of strain is homogeneous on the scale of a thin section, handspecimen and outcrop, provided that regions around relatively strong fossils and regions of marked variations in lithology are avoided. Whole rock strains and strains as indicated by ooids alone are similar. Strain patterns in folds in limestones embedded in sandstones, shales and marl are compatible with bending accompanied simultaneously with a shortening perpendicular to the axial surface. The shortening may be attributed to the shear strains related to fold asymmetry and overthrusting. Strains on the outer arcs of a competent dolomite layer compare well with theoretical and experimental fold models; strain patterns include complex contact strains and change along the fold hinge line across a transverse fault which was active during the folding process. Strains parallel to the hinge line are more or less uniform but do not necessarily represent a plane strain state. Volume change took place during deformation. It was accomplished by pressure solution processes, the pressure solved material being partly redeposited. Pressure solution accounts for only a relatively small fraction of the bulk finite strain and was accompanied by plastic flow. Intracrystalline deformation together with grain boundary sliding and/or grain boundary migration went hand in hand with recrystallization (noteably grain growth).