Abstract
This study examined the relative importance of visual, chemical and thermal stimuli for releasing predatory strikes of the northern Pacific rattlesnake (Crotalus viridis oreganus). In experiment 1, adult snakes deprived of food for 30 days or longer were randomly presented four stimulus conditions (1 /day) combining visual, visual-chemical, visual-thermal and visual-chemical-thermal stimuli in moving models resembling mice. Experiment 2 replicated experiment 1 except that snakes were deprived of food 9 days and a fifth condition, live mice, was added. The number of strikes elicited by each condition suggested that visual cues alone were ineffective releasers of the strike, the addition of thermal cues dramatically increased the likelihood of attack, and the presence of chemical cues was not essential for striking. However, differences between the two experiments suggested that the contribution of chemoreception to prestrike behavior increased with prolonged food deprivation. The most effective strike-releasing conditions were struck more quickly and after fewer tongue flicks than less effective conditions, but tongue flick rates (recorded only in experiment 2) did not differ between conditions. Increased length of food deprivation appeared to decrease the latency to strike. Most models were struck in anterior regions, which suggested that directional movement contributed to the strike aim. The proportion of models envenomated during the strike differed between two model conditions, implying that rattlesnakes possess control over the mechanics of venom in-
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.