Abstract

Sterols extracted from healthy and rust-infected primary leaves of wheat or from non-germinated and germinated uredospores of stem rust were analyzed by thin-layer, column, and gas–liquid chromatography.Wheat leaves of susceptible and resistant lines contained cholesterol, campesterol, stigmasterol, β-sitosterol, and an unknown sterol that accounted for 75% to 80% of total sterol content. A further sterol, stigmast-7-enol, occurred in all rust-infected leaves and in 1 of 11 samples of healthy leaves. Sterol levels were not related to susceptibility or resistance. The level of stigmast-7-enol in infected leaves appeared to be correlated with the amount of fungal mass in the host.Uredospores of stem rust contained trace amounts of an unknown sterol, cholesterol, and either ergost-7-enol or stigmasterol, and larger amounts of stigmast-7-enol. After germination, the level of cholesterol increased, especially in differentiating uredosporelings. The level of stigmast-7-enol tended to decrease after germination.Sterol fractions from wheat leaves (healthy and rust-infected) and from stem rust uredospores (non-germinated and germinated) were not phytotoxic. They did not inhibit rust development in susceptible leaves nor did they promote it in resistant leaves.

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