Steam batch thermal processes in unsteady state conditions: Modelling and application to a case study in the food industry

Abstract

Many industrial processes require high amounts of steam. Design and operation of steam plants are particularly complex when the steam supply is required for short periods and with a varying time schedules. To fulfil the discontinuous needs of steam users, avoiding the steam boiler oversizing to the peak value of the steam request, a thermal energy storage (TES) system can be adopted. The proper sizing of TES systems, which, in this application, is constituted by a steam accumulator vessel installed between the steam generator and the consumer, cannot be based on the sole initial and final state conditions of the steam storage, since a performance prediction of the process time-evolution is also required.In this paper, a model of steam batch processes for industrial thermal treatments, able to describe unsteady operative conditions, is presented. More in detail, a three-stage steam plant, with a sequentially interconnected steam boiler, steam accumulator and processing tank, has been considered. The dynamic model of the charging and discharging processes of the steam accumulator has been applied to a real case study in the food industry: the batch debacterisation process of cocoa beans. Nevertheless, the obtained results can be profitably employed in the design and the performance assessments of a wide set of applications involving the steam processing fluid, such as desalination plants, solar thermal power plants, retorts, steam ovens and others.