Statement on the comments by Hattingh et al. (2014) on the EFSA PLH Panel (2014) Scientific Opinion on Citrus Black Spot

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Following a request from the European Commission, the EFSA Panel on Plant Health (EFSA PLH Panel) was asked to react to a document entitled “Comments on the European Union Food Safety Authority’s Pest Risk Assessment for Phyllosticta citricarpa”, authored by Hattingh et al., which was posted online in August 2014 on the website of Citrus Research International (Pty) Ltd, South Africa. Citrus black spot (CBS), caused by the fungus Phyllosticta citricarpa (McAlpine) Van der Aa, is a fruit-blemishing and leaf-spotting disease affecting citrus. P. citricarpa is not known to occur in the EU territory and is regulated as a quarantine organism in citrus (Council Directive 2000/29/EC). The Panel assessed the comments by Hattingh et al. in the light of the content of the EFSA PLH Panel Scientific Opinion on CBS and the EFSA report detailing responses to comments received during the public consultation on the draft opinion. The Panel stands by the EFSA PLH Panel Scientific Opinion on CBS and considers that the comments by Hattingh et al. have been thoroughly addressed in the EFSA report on the public consultation on the EFSA PLH Panel Scientific Opinion on CBS. A detailed point by point reply to the comments by Hattingh et al. is provided in an Appendix of this Panel statement. Since September 2014, EFSA has written to the lead author of the comments trying to engage in a scientific dialogue concerning the sources of uncertainty related to the risks posed by P. citricarpa to plant health in the EU, so as to identify ways to reduce such uncertainties (e.g. with further research and/or data exchange). The EFSA PLH Panel also remains open to such constructive dialogue in the future. © European Food Safety Authority, 2015