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Abstract
Six Staphylococcus aureus enterotoxigenic type strains were inoculated into the udders of healthy goats in order to check the “in vivo” production of staphylococcal enterotoxins and toxic shock syndrome toxin-one (TSST-1). Staphylococcal enterotoxins and TSST-1 produced by toxigenic strains in milk samples were detected by the enzyme-linked immunosorbent assay method. S. aureus strains FRI-100, FRI-1173, and CC-92 produced high levels of SEA, SEB, and TSST-1, respectively, in the inoculated goats' udders.
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