Abstract

A process for reducing the nitrogen (N) application rate while maintaining sweet potato yield urgently needs to be determined. A two-year pot experiment was conducted with three N management strategies to explore the mechanism underlying yield increase caused by a split application under a reduced N rate through an investigation of the changes in the carbon (C)-N metabolism and endogenous hormone. Results revealed that, compared with conventional basal N management, split application under a reduced N rate increased storage root yield by 22.1% through improving the storage root number and mean storage root weight by 12.3% and 10.2%, respectively. During the storage root formation period, split application under a reduced N rate decreased the soil-available N (AV-N) content and N content in storage root, inducing elevated C content, C/N ratio, auxin (IAA) content, zeatin and zeatin riboside (Z + ZR) content and reduced abscisic acid (ABA) content in storage roots, promoting storage root formation. During the storage root bulking period, split application under a reduced N rate appropriately elevated the soil AV-N content and N content in the storage root which, together with increased ABA content, which enhanced C content and C/N ratio in the storage root, resulted in an improved mean storage root weight. These results will facilitate the generation of appropriate N management strategies to improve sweet potato productivity.

Highlights

  • Sweet potato (Ipomoea batatas (L.) Lam) is an important staple food in tropical, subtropical and temperate regions and positioned as the seventh most important crop in the world [1]

  • As an important root crop, sweet potato yield is determined by the storage root number and mean storage root weight [2], which are closely related to the initial formation and development of storage root

  • N Contentsignificantly decreased during the storage root formation period but The soil N availability increasedThe during the storage root bulking period in the RS treatment with period that inbut the CM

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Summary

Introduction

Sweet potato (Ipomoea batatas (L.) Lam) is an important staple food in tropical, subtropical and temperate regions and positioned as the seventh most important crop in the world [1]. As an important root crop, sweet potato yield is determined by the storage root number and mean storage root weight [2], which are closely related to the initial formation and development of storage root. Nitrogen (N) management is an important agronomic practice affecting the initial formation and development of storage root [3]. N fertilizer (Urea) is often excessively applied (90–200 kg ha−1 ) as basal fertilizer in sweet potato production in China, which is far beyond the amount of recommended. The mean storage root weight could be enhanced by increasing the N application due to higher leaf source strength (e.g., leaf area index, leaf area duration, net assimilation rate) during the storage root bulking period [5], increased N application tends to hinder the formation of storage roots during the storage root formation period [6].

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