Abstract

Insects make up the bulk of terrestrial diversity and about half of insect species are herbivores that have direct relationships with their host plants and are the basis of the entire food chain, on which wildlife and humanity depend. Some herbivorous insect traits, such as their spatio-temporal distribution, are especially relevant in the current scenario of global changes, which are more pronounced in high elevation areas, helping to improve the effectiveness of conservation actions. Here we evaluated the influence that different spatiotemporal scales have on three free-feeding herbivorous insect guilds (fluid-feeding, leaf-chewing, and xylophagous insects) in montane forest islands immersed in a grassland-dominated matrix (campo rupestre). We assessed whether species turnover or nestedness was the main component determining both spatial and temporal species composition variation (β-diversity) of the herbivorous insect community. We also checked the temporal effect on herbivorous insect guilds composition between vertical strata. We sampled herbivorous insects during two summers and two winters in 14 forest islands of different sizes and shapes in a natural mountainous fragment located in southeastern Brazil. A total of 6597 herbivorous insects representing 557 morphospecies were sampled, 290 of which were fluid-feeding, 147 leaf-chewing and 120 xylophagous insects. We found a main contribution of time scale in the organization of the herbivorous insect composition sampled in this study, mainly by turnover, with small differences among guilds. Additionally, we could see that climate determined the local variation of species, corroborating that we have a highly variable always-green system over space and time where the understory community varies less in comparison to the canopy community. Our findings suggest that long-term ecological research on herbivorous community structure in relation to climatic variation is a key element for future investigations, which can be decisive for the conservation of herbivorous insect communities. We also suggest that the effects of anthropogenic pressures must be monitored in this system, since these forest islands may serve as warming refuges in a fragmented landscape holding an invaluable diversity of species that, without these old-growth forest reservoirs, would be doomed to disappear.

Highlights

  • Insects make up the bulk of terrestrial diversity (Sabrosky, 1953; Chapman, 2009; Stork, 2018), being considered the most important animals in terrestrial environments (Wilson, 1987)

  • We evaluated the influence that different spatiotemporal scales have on three free-feeding herbivorous insect guilds in montane forest islands immersed in a grassland-dominated matrix

  • We could see the role of seasonality determining the local variation of species composition, corroborating that we have a highly variable always-green system over space and time, where the understory community varies less compared to the canopy community

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Summary

Introduction

Insects make up the bulk of terrestrial diversity (Sabrosky, 1953; Chapman, 2009; Stork, 2018), being considered the most important animals in terrestrial environments (Wilson, 1987). Recent case studies have shown drastic declines in the total biomass of different insect groups (Schuch et al, 2012; Dirzo et al, 2014; Hallmann et al, 2017; Lister and Garcia, 2018), which can lead to the loss of multiple critical ecosystem services provided by them (e.g., pollination and decomposition) (Ashton et al, 2019) Out of their vast numbers, about half are represented by herbivorous insects that have direct relationships with their host plants (Stork, 2018) and are the basis of the entire food chain, on which wildlife and humanity depend (Cardoso et al, 2020). Some herbivorous insect traits, such as their spatio-temporal distribution (Lewinsohn et al, 2005), are especially relevant in the current scenario of global changes that are more pronounced in high elevation areas (Janzen and Hallwachs, 2019), helping to improve the effectiveness of conservation actions (Cooke et al, 2013; Callisto et al, 2019)

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