Abstract

The Water Footprint, as an indicator of water consumption has become increasingly popular for analyzing environmental issues associated with the use of water resources in the global supply chain of consumer goods. This is particularly relevant for countries like the UK, which increasingly rely on products produced elsewhere in the world and thus impose pressures on foreign water resources. Existing studies calculating water footprints are mostly based on process analysis, and results are mainly available at the national level. The current paper assesses the domestic and foreign water requirements for UK final consumption by applying an environmentally extended multi-regional input-output model in combination with geo-demographic consumer segmentation data. This approach allows us to calculate water footprints (both direct and indirect) for different products as well as different geographies within the UK. We distinguished between production and consumption footprints where the former is the total water consumed from the UK domestic water resources by the production activities in the UK and the latter is the total water consumed from both domestic and global water resources to satisfy the UK domestic final consumption. The results show that the production water footprint is 439 m3/cap/year, 85% of which is for the final consumption in the UK itself. The average consumption water footprint of the UK is more than three times bigger than the UK production water footprint in 2006. About half of the UK consumption water footprints were associated with imports from Non-OECD countries (many of which are water-scarce), while around 19% were from EU-OECD countries, and only 3% from Non-EU-OECD countries. We find that the water footprint differs considerably across sub-national geographies in the UK, and the differences are as big as 273 m3/cap/year for the internal water footprint and 802 m3/cap/year for the external water footprint. Our results suggest that this is mainly explained by differences in the average income level across the UK. We argue that the information provided by our model at different spatial scales can be very useful for informing integrated water supply and demand side management.

Highlights

  • The term ‘water footprint’ has become popular as an indicator quantifying the global water requirements of a given final demand

  • Our result is lower than the calculated 625 m3/cap/year in the WWF-UK study [2]. This is caused by differences in the input data used in our model—mainly in the area of livestock related water consumption: the water footprint for Livestock in WWF report is much higher because it includes all the animal feeds from crops and grasses

  • This study found that food and agricultural products are playing a significant role in terms of both internal and external water footprints of the UK

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Summary

Introduction

The term ‘water footprint’ has become popular as an indicator quantifying the global water requirements of a given final demand. The water footprint is interesting for analyzing countries like the UK, which increasingly rely on products produced elsewhere in the world and impose more and more pressures on foreign water resources [1,2]. Households do consume water directly, and indirectly when buying goods and services which require water inputs during production processes, which are substantially higher than a household’s direct water consumption. The water footprint can help us to identify the ‘hidden’ water consumed along the global supply chain [1]. Reducing the total water footprints can help to preserve the domestic water resources and to maintain regional water systems in other world regions [2]. The concept of the water footprint was initially introduced by Hoekstra and Hung [3] as an analogy to the ‘ecological footprint’, and further developed by Chapagain [4], Hoekstra and Chapagain [5,6]

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