Abstract
Yields decrease when soybean is sown later than recommended in the cool climate of the Tohoku region of Japan. However, the factors responsible for this decrease are not fully understood. We investigated the effects of late sowing on growth, phenological development, yield, yield components, and radiation interception of three soybean cultivars in two consecutive years and analyzed the relationships of those variables with temperature and soil volumetric moisture content (SMC). Averaged across years and cultivars, yields decreased significantly when plants were sown approximately three weeks late. Yield reductions were partially due to reductions in node number per plant, dry matter production, and capture of cumulative irradiance, resulting from slowed canopy development during vegetative and early reproductive stages. The number of seeds per pod was one of the major determinants of the variation in yield. Owing to the delay in sowing date, the reduction in seeds per pod was likely due to low temperatures during the 20 days after seed filling began. Occasional lower SMC during reproductive stages did not affect yield, yield components, and growth parameters. However, these results were obtained from the two years’ experiments. Therefore, further investigations of the relationship of yield with temperature and SMC under different years and sites are needed.
Highlights
Soybean (Glycine max [L.] Merr.) is an important crop for food, protein, and oil
Where incident radiation (IR) is the total incident solar radiation during the growing season; radiation interception efficiency (RIE) is determined by the rate of development and the duration of canopy coverage; radiation use efficiency (RUE) is determined by the amount of solar radiation that is transformed into biomass; the harvest index (HI) is determined by the amount of biomass allocated to vegetative versus reproductive organs
In 2015, the fraction of available available soil water water (FASW) decreased to low levels at the end of July and in the middle of August (DOY 223), which corresponded to the vegetative stages and the early reproductive stage, respectively of the normal sowing
Summary
Soybean (Glycine max [L.] Merr.) is an important crop for food, protein, and oil. In Japan, soybean is used in traditional foods such as tofu, natto, and miso. Yield potential is defined as the maximum yield achieved when a crop is grown in the absence of water and nutrient limitations and of damage by insects and pests [13] It is parameterized by different efficiencies in the following equation suggested by Monteith [14]: Yield potential = IR × RIE × RUE × HI where incident radiation (IR) is the total incident solar radiation during the growing season; radiation interception efficiency (RIE) is determined by the rate of development and the duration of canopy coverage; radiation use efficiency (RUE) is determined by the amount of solar radiation that is transformed into biomass; the harvest index (HI) is determined by the amount of biomass allocated to vegetative versus reproductive organs. In the Tohoku region, late sowing may shorten the growth period from sowing to maturity and thereby may decrease the cumulative solar radiation (CumIR) intercepted It may affect RIE by affecting the development of the canopy and leaf expansion, which depend on climate factors such as temperature, precipitation, and soil water content [15,16]. Our results supported the first hypothesis but did not support the second hypothesis
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.