Source Variation in Physical and Chemical Properties of Coconut Coir Dust

Abstract

Physical properties differed significantly among five Philippine-produced coconut (Cocos nucifera L.) coir dust sources. Bulk densities ranged from 0.04 to 0.08 g·cm–3. Air-filled pore space, water-filled pore space, and total pore space ranged from 9.5% to 12.6%, 73.0% to 80.0%, and 85.5% to 89.5% (v/v), respectively. Total solids accounted for 10.5% to 14.5% of total volume, and water-holding capacities ranged from 750% to 1100% of dry weight. Significant differences existed in particle size distribution, with the largest differences occurring for particle sizes <8.0 mm and 0.25 to 0.50 mm in diameter. Chemical properties were determined for 12 sources from the Philippines, Sri Lanka, or Indonesia. The pH and electrical conductivities ranged from 5.6 to 6.9 and 0.3 to 2.9 mS·cm–1, respectively, and were significantly different among sources. No significant differences occurred among samples with respect to Fe, Mn, Zn, B, Cu, NH4-N, and Mg concentrations. Coir dust samples contained Fe, Mn, Zn, B, and Cu at 0.01 to 0.07 mg·L–1. The levels of NH4-N and Mg were 0.1 to 0.2 and 1.0 to 7.4 mg·L–1, respectively. Significant differences occurred between sources for Ca, Na, and NO3-N, with levels (mg·L–1) ranging from 1.0 to 24.3, from 22.3 to 88.3, and from 0.4 to 7.0, respectively. The widest ranges occurred in K (19 to 948 mg·L–1) and Cl (26 to 1636 mg·L–1). Sources differed with respect to cation exchange capacities, with values ranging from 38.9 to 60.0 meq/100 g.