Abstract
Minimizing food wastes and finding a second life use for industrial residuals have become some of the top priorities of modern society. This work considers the use of spent eggs and mussels shells, as well as marble dust, as raw sources to develop nanoparticles involving renewable resources in both their preparation and adoption in technological applications. Specifically, Ca/Mg-based nanoparticles were obtained by evaporating such wastes in a physical vapor deposition system using concentrated solar beam and explored as high capacity H2S adsorbents for the purification of biogas. The evaluation of their uptake performance in a fixed-bed configuration indicates that the formation of a thick layer of Ca(OH)2 on very small nanoparticles (<70 nm) inhibits H2S uptake, whereas the presence of Mg phases (dolomite) favors its potentiation. Importantly, the co-evaporation of iron provides an extra amplification of the absorption capacity due to the synergy of the Ca/Mg neutralizing character and the affinity of Fe for sulfur. In the best case, the nanoparticles obtained from mussels and 10 %wt. Fe reached an uptake capacity of 0.92 mg/g. This high yield is attributed to the formation of oxides, such as Ca2Fe2O5, that allow a sulfide to sulfate oxidation-adsorption mechanism.
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