Sol-Gel Synthesis, Characterization, and Effect of CdS nanoparticles on activity of liver Enzymes

Abstract

This paper describes the synthesis of CdS nanoparticles by sol-gel route using organic molecules as gelatin media. At70ᵒC the CdS nanoparticles are formed with particle size 75.28nm.The nanoparticles are characterized by XRD,SEM, AFM and FTIR. The effect of nanoparticles on activity of liver enzymes (GPT and GOT)is also studied by using different concentration of NPs. It is found that the activity of GPT and GOT enzymes increases with decreases in nano particles concentrations and decreases in inhibition percentage. The greater activation of nano was demonstrated at concentration (10-1 M).