Abstract

Winter wheat and summer maize were planted from 2015-2017 to study the effects of different rotational tillage patterns on soil physicochemical properties, crop yield, water content, and fertilizer utilization. The tillage treatments were designed as wheat subsoiling-maize no tillage (WS-MN), wheat rotary tillage-maize subsoiling (WR-MS), wheat subsoiling-maize subsoiling (WS-MS), and conventional wheat rotary tillage-maize no tillage (WR-MN) as a control. Among the four treatments, WS-MN and WR-MS were single-season subsoiling treatments, and WS-MS was a two-season subsoiling treatment. The average soil bulk density decreased by 7.6% in the single- and double-season subsoiling groups compared to the WR-MN group, and the total porosity and noncapillary porosity increased by 10.7% and 12.2%, respectively. Single- or double-season subsoiling treatment was not conducive to water storage in the 0-20 cm soil layer but increased the water content of the 20-140 cm soil layer, and the average soil water content of the 0-140 cm layer was increased by 11.6% in the two-growing season treatment groups compared with the WR-MN group. In WS-MS and WS-MN groups compared with the WR-MN group, the soil ammonium nitrogen content was increased by an average of 18.6% in 0-20 cm soil and 16.8% in 20-100 cm soil; soil nitrate-nitrogen content was decreased by 13.5% in 0-100 cm soil; total organic carbon and microbial carbon contents in the 15-30 cm soil were increased by 18.1% and 12.7%, respectively; and soil urease, catalase, and alkaline phosphatase activities were increased by 46.1%, 15.2%, and 23.1%, respectively. Annual crop yield and water use efficiency increased by 8.9% and 15.0%, respectively, in both the single- and double-season subsoiling treatment groups. This study demonstrated the advantages of subsoiling tillage and suggested that it is suitable for crop cultivation in the Haihe Plain, China. Keywords: tillage rotations, wheat-maize double cropping, soil properties, utilization of water and fertilizer, crop yield DOI: 10.25165/j.ijabe.20221501.6855 Citation: Yin B Z, Liu P, Cui Y W, Hu Z H, Li X L, Pan Z H, et al. Soil physical properties, nutrients, and crop yield with two-year tillage rotations under a winter wheat-summer maize double cropping system. Int J Agric & Biol Eng, 2022; 15(1): 172–181.

Highlights

  • Water, fertilizer, air, heat, and microbes are the main determinants of the soil ecological environment[1,2], all of which will significantly affect the root function, the quality, and the yield of crops[3,4]

  • The soil bulk density of the 10-20 cm and 20-30 cm soil layers in the wheat subsoiling-maize no tillage (WS-MN) group was decreased by 5.6% and 6.0%, respectively, compared to that in the control wheat rotary tillage-maize no tillage (WR-MN) group (p

  • In the wheat subsoiling-maize subsoiling (WS-MS) group compared to the control group, the soil bulk density exhibited a reduction of 10.4% in the 10-20 cm layer and 8.5% in the 20-30 cm layer (Figures 2a-2f) (2015-2016 and 2016-2017 growing seasons average)

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Summary

Introduction

Fertilizer, air, heat, and microbes are the main determinants of the soil ecological environment[1,2], all of which will significantly affect the root function, the quality, and the yield of crops[3,4]. The results of studies on reduced tillage are January, 2022 Yin B Z, et al Soil physical properties, nutrients, and crop yield with two-year tillage rotations under double cropping system Vol 15 No. 173 similar[13]. The crop yield can be increased in a short period of reduced tillage, long-term shallow rotation causes the plough pan to move up, reduces soil permeability, and restricts crop root system growth[14]. Developing a soil tillage model suitable for crop planting systems and ecological conditions is essential for long-term single tillage[15]

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