Abstract

AbstractThe practice of applying large amounts of P to agricultural land over several previous decades, particularly in regions with intensive livestock production, has resulted in P accumulation in soils with an increased risk of P losses into water bodies and thus of eutrophication. This work is aimed at analyzing the spatiotemporal changes in extractable soil P content at the regional level by means of a soil test database and then comparing results with independent data from agricultural censuses. A total of 228 079 soil P‐test values [Dyer method: 1:5 soil‐citric acid solution (20 g/L) ratio] generated between 1980 and 2003 by certified commercial laboratories in Brittany (northwestern France) were integrated into a database. Changes in P were analysed by considering four 4–6 year periods between 1980 and 2003 using cumulative frequencies and summary statistics performed on raw soil test values. Then data were aggregated into discrete entities (canton: administrative entities) and summary statistics, linear regression and spatial distribution were carried out. P balances were measured for the same entities taken from the agricultural censuses of 1979, 1988 and 2000. Over the entire study period, a marked spatial variability was observed with higher P content in the western part of Brittany, as well as a systematic increase in median P content with lower amplitude over the past decade. The mean cantonal soil P surplus accumulated over 24 years amounted to 763 kg P/ha of usable agricultural land. Similar P balances sometimes gave rise to widely different increases in P. Cumulative balances were positively correlated with an increase in soil P (r2 = 0.34).

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