Soil pH, organic matter, and nutrient content change with the continuous cropping of Cunninghamia lanceolata plantations in South China

Abstract

Chinese fir (Cunninghamia lanceolata (Lamb.) Hook) is an important native tree species in China. Consecutive cropping traditionally occurs in Chinese fir plantations (CFPs), but this practice has resulted in productivity declines in subsequent rotations. This study was designed to better understand the change of soil properties in the continuous cropping CFPs. We investigated soil pH, soil organic matter (SOM), and nutrient contents in different soil layers and in rhizosphere soil (RS) and non-rhizosphere soil (NRS) under CFPs of different ages and in different rotations. In the upper (0–20 cm) soil layer, soil pH decreased, while SOM increased, beneath mature CFPs with consecutive rotations. Total nitrogen (TN), available potassium, and available phosphorus contents in the upper soil layers did not differ significantly with consecutive rotations. Soil pH in RS was significantly lower than in NRS under mature plantations of the third rotation. Soil organic matter, TN, and available nitrogen did not differ between RS and NRS. Available phosphorus in RS was consistently lower than in NRS, and was highly deficient in the third rotation. We conclude that no severe soil nutrient degradation occurred in the continuous cropping CFPs examined in this study, with soil acidification and phosphorus deficiency being two primary problems observed.