Abstract

Faeces from cows with different milk yield and non-lactating cows were applied to soil to investigate whether soil N2O efflux is related to feeding-induced differences in faecal microbiome and abundances of nitrification and denitrification genes. Fungal 18S-rRNA gene abundance was the highest in the faeces of the non-lactating group. The 18S-rRNA/ergosterol ratio showed a strong positive correlation with the 18S-rRNA/fungal glucosamine ratio. The milk-yield groups did not affect the gene abundances of bacterial 16S rRNA, AOB amoA, nirS and nosZ clade I, or the 16S-rRNA/muramic acid (MurN) ratio. In contrast, nirK gene abundance was generally the lowest in the high-yield group. The 16S-rRNA/MurN ratio showed a strong positive correlation with the 16S-rRNA/bacterial PLFA ratio. Cow faeces application to soil increased microbial biomass and ergosterol contents as well as the gene abundances of 18S-rRNA and nosZ clade I, compared with the non-amended control soil. Cumulative ΣCO2 efflux was roughly twice as high as the control, without differences between the faeces treatments. Cumulative ΣN2O efflux showed a 16-fold increase after applying high-yield cow faeces to soil, which was above the sevenfold increase in the non-lactating faeces treatment. The ΣN2O efflux from soil was positively related to faecal MurN and total PLFA concentration but also to soil nirK at day 14. The comparison of genome markers with cell wall (glucosamine) and cell membrane components (ergosterol) showed that the fungal cells were much larger in energy-rich faeces than in C-limited soil. A cow diet reduced in protein decreased the ΣN2O efflux from faeces amended soil.

Highlights

  • Permanent grassland ecosystems cannot be used for human food production without ruminants such as dairy cows, which act as plant biomass fermenters in many parts of the world

  • A cow diet reduced in protein but increased in NDF and ADF decreased the ΣN2O efflux from faeces amended soil

  • A large percentage of this ΣN2O efflux could be explained by faecal MurN, indicating that ammonia-oxidizing bacteria (AOB) amoA have a higher nitrification capacity in soil than ammonia-oxidizing archaea (AOA) amoA

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Summary

Introduction

Permanent grassland ecosystems cannot be used for human food production without ruminants such as dairy cows, which act as plant biomass fermenters in many parts of the world. This is generally true for organic farming systems, where dairy farming is an important means for closing nutrient cycles and maintaining soil fertility, in grassland and in arable land use systems Meyer et al (2019) studied the interrelationships between chemical and microbial composition of faeces, obtained from a higher number of cows under the practical conditions of four German farms, all remote from each other. The faecal microbiome was analysed by fumigation extraction, cell wall components (amino sugars) and cell membrane components (ergosterol, archaeol and phospholipid-fatty acids (PLFA))

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