Abstract

AbstractMineral availability and status in body tissues was examined with four rumen‐fistulated steers arranged in a Latin‐square change‐over design. The steers were fed perennial ryegrass herbage from a pasture fertilized with four Na treatments: 0 (Nil), 32 (Low), 66 (Medium) or 96 (High) kg Na ha‐1 yr‐1. Na fertilizer increased herbage contents and intakes of Na, Mg and Ca but did not affect intakes of K, P and S. Herbage K:Na and K:(Ca+Mg) decreased in direct proportion to the amount of Na fertilizer applied. With increasing dietary Na intake, the Na content of saliva increased and the K content decreased. There was an increase in Na and a reciprocal decrease in K contents of rumen fluid with increasing dietary Na. Blood plasma Na contents were greater when the Na‐treated herbages were fed than in the Nil treatment. There was no effect of treatment on blood plasma K content. Increasing dietary Na increased urinary Na but did not affect urinary K. Faecal mineral concentrations of Na, Ca, P and S were increased by increasing dietary Na, whereas K content was reduced and the Mg content was unaffected. There was no difference between treatments in the proportion of mineral rapidly solubilized, except Na which increased with increasing dietary Na content. The fractional rate of degradation was greater for Na, K, and Mg than for Ca and P. Based on effective solubilization, minerals were ranked in the order K > (Mg = Na) > Ca > P, and treatments were in the order Medium > (High = Low) > Nil. Increasing Na intake increased Ca but not P or Mg availability and increased the uptake of all three minerals.

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