Social Media Accounts of Food and Beverage Brands Have Disproportionately More Black and Hispanic Followers than White Followers.

Pasquale E Rummo,Marie A Bragg,Andrea L Sharkey,Josh H Arshonsky,Omni L Cassidy

doi:10.1089/heq.2020.0068

Abstract

Introduction: On television, food companies promote their least nutritious products to Black and Hispanic youth more than White youth, but little is known about the extent to which Black and Hispanic adolescents may disproportionately engage with unhealthy food and beverage brands on social media relative to White adolescents.Methods: In 2019, we purchased and analyzed demographic data of social media users who followed 27 of the most marketed food/beverage brands on Instagram and Twitter. We used one-sample t-tests to compare percentages of Black, Hispanic, and White followers of the selected brands' accounts versus all social media accounts, and independent samples t-tests to compare followers of sugary versus low-calorie drink brands. We also used linear regression to examine associations between racially targeted marketing practices and the percentages of Black, Hispanic, and White followers on social media.Results: On Instagram, the percentage of Black followers of the selected brands (12.7%) was higher than the percentage of Black followers of any account (7.8%) (p<0.001). On Twitter, findings were similar for Hispanic users but opposite for White users. A higher racially targeted ratio was positively associated with the percentage of Black followers, and negatively associated with the percentage of White followers. Sugary drink brands had more Hispanic followers than low-calorie drink brands (p<0.001).Conclusions: Unhealthy food/beverage brands that target Black adolescents have a disproportionately higher percentage of Black followers on social media relative to White followers. These findings support the 2019 proposal to restrict racially targeted advertising through the Children's Online Privacy and Protection Act.

Highlights

On television, food companies promote their least nutritious products to Black and Hispanic youth more than White youth, but little is known about the extent to which Black and Hispanic adolescents may disproportionately engage with unhealthy food and beverage brands on social media relative to White adolescents
There were an estimated total of 55.9 million users who followed the 27 food/beverage brands on Instagram, and 17.3 million users who followed the brands on Twitter in January 2019, including users who followed multiple accounts on both Instagram and Twitter (Table 1)
We found that the percentage of White followers of the selected food/beverage brands (77.2%) was lower than the percentage of White individuals who followed any account on Instagram (81.1%) ( p = 0.02) (Table 3)

Summary

Introduction

Food companies promote their least nutritious products to Black and Hispanic youth more than White youth, but little is known about the extent to which Black and Hispanic adolescents may disproportionately engage with unhealthy food and beverage brands on social media relative to White adolescents. Conclusions: Unhealthy food/beverage brands that target Black adolescents have a disproportionately higher percentage of Black followers on social media relative to White followers. These findings support the 2019 proposal to restrict racially targeted advertising through the Children’s Online Privacy and Protection Act. The National Academy of Medicine has identified food advertisements (‘‘ads’’) as a major driver of poor diet and childhood obesity.[1,2,3,4,5,6] In the United States, Black and Hispanic youth are disproportionately targeted with food and beverage ads that promote unhealthy foods and beverages.[7] In 2017, food companies spent nearly $13 billion on food ads across all platforms (e.g., television [TV] and social media), including.

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