Smallholder Farmers’ Climate Change Adaptation Strategies and Their Effect on Household Food Security: Evidence from KwaZulu-Natal, South Africa

Abstract

Climate change poses a significant risk to the long-term viability of smallholder agriculture in developing countries. Climate change has a direct effect on agricultural output, ultimately impacting the food security of smallholder farmers. However, the link between climate change and food security in developing countries is underexplored. This article investigates the effect of climate change adaptation strategies on household food security. A survey was conducted among 400 smallholder farmers in the uMkhanyakude district of KwaZulu-Natal using a stratified random sampling procedure. Survey data were analysed using descriptive statistics. The findings indicate that factors such as access to credit, access to government funding, and participation in agricultural groups play an important role in supporting adaptation to climate change. Adaptation to climate change is associated with reduced levels of food insecurity. These results underscore the important role of climate change adaptation in enhancing household food security. The study recommends that programmes that target smallholder farmers should focus on enhancing the adaptive capacity of smallholder farmers.