Abstract
The dynamic structure factors were calculated by using the results of biomolecular simulations at the room and cryogenic temperatures. Three types of simulation, normal mode analysis, molecular dynamics in vacuum, and molecular dynamics in water were applied to HEW Lysozyme. At the room temperature, the shapes of the three dynamic structure factors are in good agreement in the high frequency regions (> 60 cm−1), but considerably different in the low frequency regions (< 60 cm−1). At the cryogenic temperature, the so‐called boson peak (∼ 30 cm−1) is observed only in the results of molecular dynamics in water. The slow dynamics of protein, found in these low frequency regions, are likely to play important roles to protein function.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.