Single screw extrusion control: A comprehensive review and directions for improvements

Abstract

Polymer extrusion is usually a complex process, particularly due to the coupled nature of process parameters, and hence highly prone to fluctuations. Although a number of different approaches have been attempted in research/industry over the last few decades for extrusion control, it is still experiencing some problems in achieving consistent product quality. Presently, most of the polymer processing extruders are equipped with PID controllers mainly for the control of the screw speed and barrel temperatures in their set limits. It seems that only both of these controllers are commonly used as the major aids of process control to achieve the required melt quality. Although, the quality of the melt output (i.e., a thermally homogeneous melt output which is constant in quantity and quality over the time) is the key variable in polymer extrusion, only a few control techniques are available which make control decisions by observing the actual melt flow quality. Therefore, the development of new control strategies which consider the actual melt quality, perhaps incorporating industrially popular nonlinear techniques such as artificial intelligence, should be highly valuable. In this work, a critical evaluation is made on the state-of-the-art of the previous control approaches in polymer extrusion in industry and research while identifying their limitations. Then, some of the possible directions for future research and also to develop an advanced process control strategy are presented by eliminating a few of the existing limitations.