Abstract
The paper presents the construction of a storage-type waveguide calorimeter designed to measure the energy of a sequence of short microwave pulses. The radiation is absorbed by water or ethanol, then the temperature increase is recorded by the LM 35 sensor. When using 14 cm3 of water, the energy measurement range is 3…88 J, and when using ethanol 1.3…40 J. The calorimeter is simple, cheap, and reliable.
Full Text 
Sign-in/Register to access full text options
Sign-in/Register to access full text options 
Published version (
Free)
Free) 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a call
