Abstract

Continuous-living-cover (CLC) agriculture integrates multiple crops to create diversified agroecosystems in which soils are covered by living plants across time and space continuously. CLC agriculture can greatly improve production of many different ecosystem services from agroecosystems, including climate adaptation and mitigation. To go to scale, CLC agriculture requires crops that not only provide continuous living cover but are viable in economic and social terms. At present, lack of such viable crops is strongly limiting the scaling of CLC agriculture. Gene editing (GE) might provide a powerful tool for developing the crops needed to expand CLC agriculture to scale. To assess this possibility, a broad multi-sector deliberative group considered the merits of GE—relative to alternative plant-breeding methods—as means for improving crops for CLC agriculture. The group included many of the sectors whose support is necessary to scaling agricultural innovations, including actors involved in markets, finance, policy, and R&D. In this article, we report findings from interviews and deliberative workshops. Many in the group were enthusiastic about prospects for applications of GE to develop crops for CLC agriculture, relative to alternative plant-breeding options. However, the group noted many issues, risks, and contingencies, all of which are likely to require responsive and adaptive management. Conversely, if these issues, risks, and contingencies cannot be managed, it appears unlikely that a strong multi-sector base of support can be sustained for such applications, limiting their scaling. Emerging methods for responsible innovation and scaling have potential to manage these issues, risks, and contingencies; we propose that outcomes from GE crops for CLC agriculture are likely to be much improved if these emerging methods are used to govern such projects. However, both GE of CLC crops and responsible innovation and scaling are unrefined innovations. Therefore, we suggest that the best pathway for exploring GE of CLC crops is to intentionally couple implementation and refinement of both kinds of innovations. More broadly, we argue that such pilot projects are urgently needed to navigate intensifying grand challenges around food and agriculture, which are likely to create intense pressures to develop genetically-engineered agricultural products and equally intense social conflict.

Highlights

  • Emerging biotechnologies such as gene editing may greatly advance critical frontiers in agricultural development, such as climate resilience or the welfare of resource-poor farmers and increase global food security (Karavolias Nicholas et al, 2021)

  • We interviewed subject-matter experts and stakeholders (SMESs) who were not participating in the cooperative governance pilot project

  • We summarize (Table 1) themes from discussions of the multisector group and interviews subject-matter experts and stakeholders (SMESs) who were not participating in the cooperative governance pilot project

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Summary

Introduction

Emerging biotechnologies such as gene editing may greatly advance critical frontiers in agricultural development, such as climate resilience or the welfare of resource-poor farmers and increase global food security (Karavolias Nicholas et al, 2021). Cover crops are grown on farmland that would otherwise be fallow; these crops can enhance soil, water, and biodiversity in agricultural ecosystems by a wide range of mechanisms (Basche and DeLonge, 2017). In exploring the prospect of such applications of gene editing, this pilot project addressed matters of broad and global interest, as crops for CLC agriculture are widely seen as fundamental to progress on regeneration of degraded soils, which in turn is critical to sustaining agriculture productivity, water, biodiversity, and to climate adaptation and mitigation

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