Abstract

Because their crucial role in several soil biochemical cycles and their fast response to changes in soil management, extracellular enzymes activities are widely used as sensitive indicators of ecological change and soil quality. The aim of this work was to determine the effects of soil management on the stable pool of soil carbon cycling enzymes as indicators of essential functions. For this, extracellular β-glucosidase enzymes bounded by humic acids (C higher than 104 Da) were used to compare four long-term contrasting agricultural managements in a rainfed olive orchard representative of semi-arid Mediterranean habitats. The study was conducted for 30 years by designing a random-block of four treatments (nude vs. covered soils) and four replicates. Maintaining cover crops through fall, winter and early spring provoked a more stable and active pool of extracellular β-glucosidase in soils only if spontaneous vegetation was managed with mechanical methods. When herbicides were used during 30 years, the pattern of the molecular composition and activity of humus β-glucosidase complexes were similar in covered and nude soils, although higher activity was retrieved in the former. Tillage management increased carbon mineralization and the level of humic substances and the activity of β-glucosidase humic-bound were quite lower than in the rest of treatments. Given the ecological role of extracellular soil carbon cycling enzymes, the characterization of humus β-glucosidase complexes could be an adequate indicator of sustainability of agricultural management systems.

Highlights

  • Microbial extracellular enzymes can remain active in soil for a long time bound and protected by humic substances

  • Because their crucial role in several soil biochemical cycles and their fast response to changes in soil management, extracellular enzymes activities are widely used as sensitive indicators of ecological change and soil quality

  • Given the ecological role of extracellular soil carbon cycling enzymes, the characterization of humus β-glucosidase complexes could be an adequate indicator of sustainability of agricultural management systems

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Summary

Introduction

Microbial extracellular enzymes can remain active in soil for a long time bound and protected by humic substances. The ecological importance of humic-enzyme complexes is that their activity is not affected by microbial stresses, playing an important role in a large number of biochemically mediated processes under adverse conditions for soil microorganisms (Nannipieri et al, 1996; Doni et al, 2012). Humic-bound enzymes extracted from soils or other organic materials can be separated by isoelectric focusing (IEF) on the basis of the isoelectric point of the humic substances. The importance of extracellular β-glucosidase lies in the capacity of the soil to hydrolyse C substrates too large or insoluble for direct absorption by microbial cells. The characterization of stable humic–β-glucosidase compounds could assess the ability to fulfil essential

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